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Mapping Weak Signals

Inspired by: FP7 » Food consumers are steered towards healthier dietary choices by product labelling and by joint research activities

version: 3 / updated: 2009-12-17
id: #602 / version id: #367
mode: VIEW

Originally submitted by: Tuomo Kuosa
List of all contributors by versions (mouse over)
Last changed by: Tuomo Kuosa
WI-WE status:

submitted

unpublished

archived

Source of inspiration

European Commission Framework Programme for RTD (FP7)

Theme/activity of inspiration

Theme 2 - Food, Agriculture and Fisheries, and Biotechnology

Sub-theme/area of inspiration

Consumers

Optional reference/s to FP7 project/s

Use the following format: Project Acronym (Project Reference No.). Use commas if more than one project is associated to this Wild Card, for example: ALFA-BIRD (213266), SAFAR (213374), LAPCAT-II (211485)

FOCUS-BALKANS (212579), FLABEL (211905)

Signal's headline

(max. 9 words)

Food consumers are steered towards healthier dietary choices by product labelling and by joint research activities

Signal's description

(approx. 150 words)

Please describe the Weak Signal (approx. 150 words)

There are two FP 7 research projects pursuing to make effort for better dietary choises for consumers

Keywords

dietary, food consumers, healthy dietary, labelling

Progress: 22.92% WWI-WE Version: 3
0	mandatory questions pending
19	questions total
4	questions answered
4	questions completed
15	questions pending